ENSURING FOOD SAFETY

1. Controlling Time and Temperature: Microorganisms cannot survive or reproduce outside certain temperature ranges.

2. Practicing Good Personal Hygiene: *Proper hand washing *Enforcing rules regarding eating, drinking and smoking *Preventing the ill from working with food *General cleanliness.

How healthy are healthy foods?

Yes some foods may fight diseases and prolong life, but we often forget just because a food is healthy doesn’t mean it’s calorie-free. We often eat too much of a healthy food and that cancels out the benefits it provides.

October 3rd meeting Conquest Brewery

November 7th meeting TBD

November 20 Saluda Shoals Chairman's lighting

December 4th Sunday Holiday Party

January 29 President's Award Dinner

Resources